November 20, 2019 - Oyster Species Determination using PCR

Today, I worked with Sam to create a master mix for PCR analysis of the samples that were received from the oyster distribution company. The samples that I had to create master mixes for are: 9, 10, 11, 12, 21, 22, 23, 24, 33, 34, and 35, with one extra tube being used as a negative control.

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